What I like about flour tortilla is that it’s so versatile. If you end up having eggs for breakfast, you can wrap it in a tortilla or you could even make a wrap. Then I thought to myself what else I could do with it. I always seem to have an abundance of peanut butter and banana so then I decided to experiment a little bit and make a Bananas & Peanut Butter Quesadilla. This can make a good filling breakfast or even as a snack because it’s sweet and savory.
Bananas & Peanut Butter Quesadilla:
Ingredients:
- 1 Flour tortilla
- 2 tbs Peanut Butter ( Either creamy of crunchy)
- 1 Banana
- 1 tsp cinnamon or to your desire
Directions:
- Heat a medium skillet over medium heat and spray pan with cooking spray.
- Spread peanut butter evenly over tortilla. Arrange banana slices over tortilla, sprinkle cinnamon. After bottom of tortilla is lightly browned, fold over half of tortilla gently press down.
- Flip tortilla on both sides until desired color. Cut each quesadilla into halves and enjoy.
Nutrition Facts: There is a total calories of 407.
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